We sweeten Christmas with traditional sweets
Yule log
Jijona mousse
covered with sponge cake
and chocolate
wafers
with or without chocolate
coconuts
covered in chocolate
or burnt
Artisan nougat
Every christmas we have a selection of artisan nougats
roscos
of wine and muscatel
polvoron
a soft mixture of almonds and sugar
Cinnamon polvoron
Ground almonds and cinnamon
with sesame seeds
Mantecados
with sweet Christmas shapes
Chocolate polvorón
The traditional polvorón
covered in dark chocolate
Yule log
Jijona mousse
covered with sponge cake
and chocolate
wafers
with or without chocolate
coconuts
covered in chocolate
or burnt
Artisan nougat
Every christmas we have a selection of artisan nougats
roscos
of wine and muscatel
polvoron
a soft mixture of almonds and sugar
Cinnamon polvoron
Ground almonds and cinnamon
with sesame seeds
Mantecados
with sweet Christmas shapes